Phu Quoc Weekday Afternoon Cooking Class

VND 500,000.00
VND 600,000.00
*
Qty :
1. Programme

* Starting time : 04:00 pm
* Duration : 4 hours
* Min. participants : 2
* Language : English.

* Included Highlight : + Pickup + all ingredients +cooking certificate + intro to Vietnamese cuisine + learn from the professional chef + small gift + vegetarian and vegan option

* Schedule :

+ 04: 00 pm pick up at your hotel and go shopping at the market.
+ 05 pm : arrive at Viet's Kitchen , introduction with complimentary coffee or tea + 05:15 pm : Start to cook and taste the food course until done on each menu.

* Complimentary drink are available at  08:00 pm : time to enjoy fruit plate and receive certificate and souvenirs , End of the cooking class.

 * Menu : + fresh spring roll + grilled minced pork or seafood rolling with lemon grass ( nem nướng ) + sweet and sour soup Mekong delta style + caramelized pork or fish

* Extra fee for pick up & drop off in this area:

- Dương Đông : Free
- Ong Lang area: 5usd/pax
- Cua Can – Vung Bau area: 10usd/pax
- Dai Beach – Vinpearl area: 20usd/pax
- Intercontinental area: 10usd/pax
- Marriott area: 20usd/pax

2. Policy

Price for children (Cooking service):

● From 5 to 10 years old: 50% ticket.

● From 11 years old more: price same adlut

Conversion rate: follow the bank at the time of transaction

Conditions of payment:

● On the time booking, deposit 50%

● The rest will pay in the day of class

Cancellation of service conditions:

● Before 7 days (follow the departure date): charge 50% or deposit

Conditions reduce the number of guests:

● Before 7 days (follow the departure date): charge 50% or deposit

● On the departure date: charge 100%

In the case of force majeure, such as terrorism, riots, natural disasters, changes in airline schedules, ship… Tourism Company will actively change the route or cancel the tour because of the convenience and safety for the customer. The company will refund a portion of the cost has not been used for the organization of services and additional compensation of any other provision.

However, each party is responsible for the maximum attempt, helping the injured party to mitigate damages caused by reason of force majeure.

  • Manufacturer: Quán Việt (Việt Restaurant)

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